Long lasting Japanese Daikan EK non-stick coating on an aluminum alloy base material
Thick stainless steel bottom for high temperature resistance
Suitable for all kinds of stoves including gas stoves and induction cooker
Dimensions: 28 cm x 21.5 cm x 6 cm
Shipping may take 7-10 business days.
14 reviews for Non-Stick Granite Stone Frying Pan
5 out of 5
TINFOOT –
I bought these because my grandfather, born in 1800s, cooked on quartz pans. Light weight, easy cleanup and induction capable makes it compatible for rv travel cooking. They are pretty too. I like them. I have scanpan, they are heavier. My steel revereware is harder to clean. These pans are great for a quick meal with easy cleanup.
5 out of 5
Rebecca A –
My husband and I both like this pan. Food doesn’t stick and I like the fact that you use very little oil or none at all.
5 out of 5
Debra Tooke –
Love it, nothing sticks to the pan. Have had for a few weeks now and already bought a seond one!
5 out of 5
Dan –
You were not kidding when you said nonstick. Best of all, it is easy to clean and scratch resistant.
5 out of 5
Leslie Nelson –
I’ve purchased twice for myself and twice for gifts and even gave up my iron skillet and the heavy pans for these.
5 out of 5
The DudeThe Dude –
Amazing pans. I wish my butt was this easy to clean. One wipe and done. Eggscellent for morning eggs. Terrific for taco Tuesday.I think the pans themselves are made of some sort space age material. Metal on the bottom.Very cool.
5 out of 5
Fran –
Cooking’s a breeze with my new attractive frying pans. Cleans easy too!
5 out of 5
Carol Love –
We use it for anything that we don’t want to stick!
4 out of 5
sandrine –
These pans were delivered on time, packed very securely and arrived in excellent condition. After washing the pans in warm water with a mild dish detergent I dried them thoroughly and then “seasoned” them by adding 1 teaspoon of vegetable oil to each pan using a paper towel to wipe the oil evenly around the inside of each pan and then heating each pan on low to medium heat for one minute. I let the pants cool thoroughly and then put them away. I take the time to hand wash each pan, with a sponge, dish cloth or non abrasive scrubber. Although the manufacturer says they are dishwasher safe the harsh dishwasher detergent along with the high pressure and heat from the dishwasher can cause nonstick pans to degrade faster. Personally I like to add a bit of fat to whatever I’m cooking a bit of butter with fried eggs etc. as fat just gives a bit more flavor. I avoid high heat as instructed because nonstick pans are not made to cook with high heat, save the high heat for your cast-iron or stainless pans if you are pan frying steaks, chops, burgers or anything else that requires searing, etc. I love the look of these pans and especially the weight which is not too light but has a solid comfortable feel. If treated with care these pans should last quite awhile. So far so good..
5 out of 5
TS Maupin –
I have found the skillet does exactly what they say. Even heat, no scratches with metal and cleans well. You do not want to use it on high heat but medium high heat and it works fine. I definitely recomment this product!
5 out of 5
Greekladybug –
It performs nicely on my induction cooktop as well as my single induction burner. And it doesn’t break the bank.
5 out of 5
Jessica –
Love, love this pan ! Did a lot of searching, but was worth it to find this pan! I am an avid cook!
5 out of 5
Chloe kursell –
These are great pans that we use daily for breakfast, lunch and dinner. They are nonstick but don’t have the chemicals that can leak out into your food. The clean up so easily. We are really enjoying these pans.
5 out of 5
Elizabeth –
I have done a number of dishes using this skillet. It not only non stick but cleaning it is a breeze. Great Buy
TINFOOT –
I bought these because my grandfather, born in 1800s, cooked on quartz pans. Light weight, easy cleanup and induction capable makes it compatible for rv travel cooking. They are pretty too. I like them. I have scanpan, they are heavier. My steel revereware is harder to clean. These pans are great for a quick meal with easy cleanup.
Rebecca A –
My husband and I both like this pan. Food doesn’t stick and I like the fact that you use very little oil or none at all.
Debra Tooke –
Love it, nothing sticks to the pan. Have had for a few weeks now and already bought a seond one!
Dan –
You were not kidding when you said nonstick. Best of all, it is easy to clean and scratch resistant.
Leslie Nelson –
I’ve purchased twice for myself and twice for gifts and even gave up my iron skillet and the heavy pans for these.
The DudeThe Dude –
Amazing pans. I wish my butt was this easy to clean. One wipe and done. Eggscellent for morning eggs. Terrific for taco Tuesday.I think the pans themselves are made of some sort space age material. Metal on the bottom.Very cool.
Fran –
Cooking’s a breeze with my new attractive frying pans. Cleans easy too!
Carol Love –
We use it for anything that we don’t want to stick!
sandrine –
These pans were delivered on time, packed very securely and arrived in excellent condition. After washing the pans in warm water with a mild dish detergent I dried them thoroughly and then “seasoned” them by adding 1 teaspoon of vegetable oil to each pan using a paper towel to wipe the oil evenly around the inside of each pan and then heating each pan on low to medium heat for one minute. I let the pants cool thoroughly and then put them away. I take the time to hand wash each pan, with a sponge, dish cloth or non abrasive scrubber. Although the manufacturer says they are dishwasher safe the harsh dishwasher detergent along with the high pressure and heat from the dishwasher can cause nonstick pans to degrade faster. Personally I like to add a bit of fat to whatever I’m cooking a bit of butter with fried eggs etc. as fat just gives a bit more flavor. I avoid high heat as instructed because nonstick pans are not made to cook with high heat, save the high heat for your cast-iron or stainless pans if you are pan frying steaks, chops, burgers or anything else that requires searing, etc. I love the look of these pans and especially the weight which is not too light but has a solid comfortable feel. If treated with care these pans should last quite awhile. So far so good..
TS Maupin –
I have found the skillet does exactly what they say. Even heat, no scratches with metal and cleans well. You do not want to use it on high heat but medium high heat and it works fine. I definitely recomment this product!
Greekladybug –
It performs nicely on my induction cooktop as well as my single induction burner. And it doesn’t break the bank.
Jessica –
Love, love this pan ! Did a lot of searching, but was worth it to find this pan! I am an avid cook!
Chloe kursell –
These are great pans that we use daily for breakfast, lunch and dinner. They are nonstick but don’t have the chemicals that can leak out into your food. The clean up so easily. We are really enjoying these pans.
Elizabeth –
I have done a number of dishes using this skillet. It not only non stick but cleaning it is a breeze. Great Buy