Broiling is a quick and easy cooking method that can add a delicious char to your favorite dishes. However, to achieve the perfect broil, you need the right equipment, and that’s where broiler pans come in. Broiler pans are designed to withstand high heat and allow for even cooking, making them a must-have kitchen tool for any home cook.
When it comes to choosing the best broiler pan, there are a few critical things to consider. First, the material of the pan is essential. Stainless steel and cast iron are popular choices because they are durable and can handle high temperatures. Second, the size of the pan is crucial. You want a pan that can fit comfortably in your oven and accommodate the size of your food. Lastly, the ease of cleaning is a significant factor. Broiling can create a lot of grease and drippings, so a pan that is easy to clean is a must.
We spent hours researching and testing various broiler pans to identify the ones that can deliver the perfect broil. In this article, we’ll share our top picks for the best broiler pans available on the market.
Best Broiler Pans
We know that broiling is a great way to cook meat and vegetables, but it can be a messy process if you don’t have the right tools. That’s why we’ve put together a list of the best broiler pans on the market. These pans are designed to help you cook your food evenly and collect any drippings, making cleanup a breeze. Whether you’re a seasoned chef or a beginner in the kitchen, we’re confident that one of these broiler pans will be perfect for your needs. So without further ado, here are our top picks for the best broiler pans.
Range Kleen Broiler Pans for Ovens
If you’re looking for a broiler pan that can handle big cuts of meat, the Range Kleen BP102X broiler pan and broiler rack is the perfect solution. It’s made from super-tough porcelain-coated steel and can withstand high temperatures up to 1025F. Plus, it’s dishwasher safe, so cleanup is a breeze.
Pros
- The porcelain coating ensures even heat distribution, so your food cooks evenly every time.
- The broiler pan and rack fit perfectly in most ovens, making it easy to cook a variety of foods.
- The pan is dishwasher safe, making cleanup quick and easy.
Cons
- The broiler pan and rack are quite heavy, which can make them difficult to handle.
- The porcelain coating can chip over time, which can affect the pan’s performance.
- The pan is quite large, which can make it difficult to store in smaller kitchens.
We recently tried out the Range Kleen BP102X broiler pan and broiler rack and were impressed with its performance. The porcelain coating ensured that our food cooked evenly, and the broiler pan and rack fit perfectly in our oven. Cleanup was a breeze thanks to the pan’s dishwasher-safe design.
Overall, we would definitely recommend the Range Kleen BP102X broiler pan and broiler rack to anyone looking for a high-quality broiler pan that can handle big cuts of meat. Its durable construction and easy-to-clean design make it a great addition to any kitchen.
Bagean Broiler Pan and Rack
If you’re looking for a reliable broiler pan and rack, the Bagean Broiler Pan and Rack is a great option.
Pros
- The pan and rack are made of high-quality materials, making them durable and long-lasting.
- The pan is designed to allow air to circulate around the food, which helps it cook more evenly.
- The rack is removable, making it easy to clean and store.
Cons
- The pan is not dishwasher safe, so you’ll need to wash it by hand.
- The pan is not non-stick, so you may need to use cooking spray or oil to prevent food from sticking.
- The pan is not compatible with all oven models, so make sure to check the dimensions before purchasing.
We recently used the Bagean Broiler Pan and Rack to cook some chicken breasts, and we were impressed with how evenly they cooked. The pan and rack are made of high-quality materials, so we expect them to last for a long time. We also appreciate that the rack is removable, making it easy to clean and store.
One potential downside is that the pan is not dishwasher safe, so you’ll need to wash it by hand. Additionally, the pan is not non-stick, so you may need to use cooking spray or oil to prevent food from sticking. Finally, the pan is not compatible with all oven models, so make sure to check the dimensions before purchasing.
Overall, we think the Bagean Broiler Pan and Rack is a great option for anyone in need of a reliable broiler pan and rack. Its high-quality materials and thoughtful design make it a great addition to any kitchen.
Certified Appliance Accessories Broiler Pan & Grill Set
If you’re looking for a versatile broiler pan that can be used in ovens, outdoor grills, and more, the Certified Appliance Accessories Broiler Pan & Grill Set is a great option.
Pros
- The grill top promotes healthier cooking by draining away fats while the bottom can also be used as a separate baking or roasting pan.
- Withstands high heat up to 1,050°F, making it ideal for broiling, baking, roasting, and outdoor grilling.
- The PFOA- and PTFE-free nonstick surface is easy to clean using hot water and mild soap with a soft sponge and is dishwasher safe.
Cons
- The size may be too small for larger servings.
- The nonstick surface may wear off over time with frequent use.
- The porcelain coating may chip or crack if mishandled.
We recently used this broiler pan & grill set for cooking steak in our oven and were impressed with how evenly it cooked and how easy it was to clean. The grill top did a great job of draining away excess fat, resulting in a healthier meal. We also appreciated the fact that it can be used in outdoor grills and withstands high heat. However, the size may be too small for larger servings, and the nonstick surface may wear off over time with frequent use. Overall, we would recommend this broiler pan & grill set for its versatility and ease of use.
Buying Guide
When looking for the best broiler pan, there are a few things to consider to ensure you get the right product for your needs. Here are some factors to keep in mind:
Material
Broiler pans are typically made from either stainless steel or aluminum. Stainless steel is more durable and resistant to corrosion, but it can be more expensive. Aluminum is lighter and less expensive, but it may not last as long.
Size
Make sure to choose a broiler pan that fits your oven and the size of the food you plan to cook. Measure the width and depth of your oven to ensure the pan will fit properly. Additionally, consider the size of the food you plan to cook to ensure it will fit comfortably in the pan.
Design
There are two main types of broiler pans: open and closed. Open pans allow the food to be exposed to the direct heat of the broiler, while closed pans have a lid that traps the heat and allows the food to cook more evenly. Consider which type of pan will work best for your cooking needs.
Cleaning
Look for a broiler pan that is easy to clean. Some pans come with a non-stick coating, which can make cleaning easier. Additionally, look for a pan that is dishwasher safe for added convenience.
Price
Broiler pans can range in price from around $10 to over $50. Consider your budget when choosing a pan, but keep in mind that a higher price may mean better quality and durability.
Overall, when choosing a broiler pan, consider the material, size, design, cleaning, and price to ensure you get a product that will meet your needs and last for years to come.
Frequently Asked Questions
What material is recommended for broiler pans?
We recommend using broiler pans made of heavy-duty materials like stainless steel or cast iron. These materials are durable and can withstand high temperatures without warping or bending.
Which types of pans are safe for broiling?
Broiler pans with a non-stick coating are safe for broiling. However, be sure to avoid using broiler pans with a Teflon coating, as they can release toxic fumes when exposed to high temperatures.
What are the differences between broiler pans and roasting pans?
Broiler pans and roasting pans are designed for different cooking methods. Broiler pans have a slotted top that allows fat to drip away from the food, while roasting pans have a solid bottom that collects juices for making gravy or sauce.
What are some substitutes for broiler pans?
If you don’t have a broiler pan, you can use a baking sheet lined with aluminum foil or a wire rack set inside a baking sheet. Be sure to place the food close to the broiler element for best results.
How do you properly use a broiler pan?
To use a broiler pan, preheat your broiler and place the food on the slotted top. Be sure to adjust the rack so that the food is close to the broiler element. Cook the food for the recommended time, flipping it halfway through cooking.
Where can you find affordable broiler pans, such as at Walmart?
You can find affordable broiler pans at Walmart, as well as other retailers like Amazon, Target, and Bed Bath & Beyond. Look for pans made of heavy-duty materials and with a non-stick coating for easy cleanup.
